BOSTON, MA (November 25, 2024) – The Boston Harbor Hotel is thrilled to present the 36th Annual Boston Wine & Food Festival, featuring a premiere lineup of world-renowned winemakers and culinary artistry. The acclaimed festival is led by Executive Chef David Daniels and Festival Director Nick Daddona and promises a blend of wine dinners expertly paired with curated courses, tastings, galas, and master classes. Set against the breathtaking harbor views in the Wharf Room, the festival kicks off with the Opening Night Grand Gala on January 31st and runs through March 27th.
“The Boston Wine & Food Festival is a celebration of culinary creativity and the art of pairing flavors. Our menus are designed to take guests on an unforgettable journey, highlighting the synergy between exceptional food and world-class wines. It's an honor to collaborate with renowned winemakers to craft experiences that bring people together at the table,” says Executive Chef David Daniels.
The 2025 Boston Wine & Food Festival offers a stellar lineup with beloved, thematic events returning such as the Judgement of Paris Dinner and Battle of the Cabs Dinner. For wine enthusiasts seeking an elevated experience, the Opus One Seminar and Reserve Dinner offers a VIP experience with an intimate pre-dinner seminar, perfect for deepening appreciation for this iconic label. New to the festival this year, Hollywood & Vine, will bring the magic of iconic films to the plate and glass. A four-course dinner draws inspiration from cinematic masterpieces, accompanied with a carefully curated wine pairing.
For those looking to celebrate Valentine’s Day, the festival has two romantic themed events. The Romero and Juliet Amarone Dinner takes guests on a journey through the cobbled streets of Verona-the storied backdrop of the star-crossed lovers. Each course is paired with the bold and rich flavors of Amarone. Valentine’s on the French Riveria offers an intimate experience, complete with private seating and a menu with a nod to the South of France.
To enhance the festival experience, attendees of the 2025 Boston Wine & Food Festival are encouraged to take advantage of an exclusive room rate starting at $305, based upon availability.
Festival tickets make the perfect holiday gift for any wine enthusiast packaged in beautiful gift boxes. For the ultimate gift giving experience, The Presidential Burgundy Experience offers an evening of unrivaled luxury with a private, master sommelier-guided Grand Cru Burgundy Tasting featuring Domaine de la Romanée-Conti, perfectly paired with extravagant culinary offerings by Executive Chef David Daniels in the opulent Presidential Suite at Boston Harbor Hotel. This exclusive 1-night experience, reserved for up to eight guests, includes an open bar, four lavish adjoining guest rooms, and a 1,000-square-foot open-air terrace overlooking Boston Harbor, all-inclusive in one of the largest suites in Boston. The luxury experience is held on Friday, March 21st and is $37,500 for up to 8 guests.
The 36th Annual Boston Wine & Food Festival is proud to be partnering with The Greater Boston Food Bank and extends a special thanks to this year’s sponsors: Volvo, Fiduciary Trust, Saratoga Spring Water, Andy Katz Photography, Gordon's, & Louis Roederer Champagne.
